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Low Carb Reece’s Cups
Yummy, with a great fudgy taste!! |
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Ingredients - makes approximately 22
2 tablespoons butter
1/3 cup chunky (or plain) peanut butter
1 oz unsweetened chocolate
1/3 cup ricotta
10 pkgs Equal
1 teaspoon vanilla
Instructions
Melt butter, peanut butter and chocolate in microwave.
Cool slightly and
then add ricotta, sweetener and vanilla.
Spoon onto wax paper and
refrigerate.
Total 40.5 carbs
E
ach 1.8 carbs, 4 g fat, 42 cal.
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